Ogbono Nuts

Ogbono seeds are cleaned, sorted, dried in a local hot air oven to a constant weight. The dried seeds will be milled into fine powder and screened through a 0.50 mm Standard Sieve.

Category: Dry Goods & Staples

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Ogbono Nuts, also known as Wild Mango Seeds (Irvingia gabonensis), are highly valued agricultural products native to West and Central Africa. The seeds are widely used as a traditional food ingredient, particularly for preparing the popular Ogbono Soup, renowned for its unique texture, flavor, and nutritional benefits.